SOUP: $6.50 each | 16 oz. portions
Cauliflower puree served with a savory parmesan + thyme sable
Soup is vegan and gluten free | biscuit contains dairy + gluten
SALAD | VEGETABLE MAIN: $12.50
Maple roasted rainbow carrots served on a bed of baby arugula and topped with almonds, goat cheese and orange infused cranberries. Sherry vinaigrette on the side
Vegan and gluten free
CHICKEN: $15.00
Roasted chicken with sweet potatoes, oranges and fresh rosemary, served with a chickpea, feta, and Castelvetrano olive salad.
SAVORY TART: $10 for individual serving | $36 for large tart serving 4-6 people
Roasted tomato and pesto tart in a flaky pastry crust
*tarts are available with classic crusts, or vegan + | or gluten free
Pesto contains parmesan cheese but is nut free
PASTA:$15
Bolognese Sauce 16 oz. sauce | noodles served separately
contains ground beef | please specify if you would like pasta or zucchini noodles ( zoodles)
SWEET TREAT: 3 for $9
Chocolate chip cookies with Maldon seasalt
Specify classic, vegan or gluten free
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