Menu for Friday, May 14, 2021
- indigojonesnyc
- May 12, 2021
- 1 min read
Soup:$6.50
Green pea and fennel puree
Salad | Vegetable Main: $12
Arugula with citrus,olives and za'tar
Seafood Main: $17
Salmon with grilled pineapple and avocado dressing, served with a Jasmine rice cake greens
Meat Main: $18
Lemon chicken skewers with artichokes, asparagus and sun-dried tomatoes, served with feta sauce ( on the side) and freshly baked garlic naan ( a flatbread)
Sweet Treat:$5 Baked Apple
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