Soup: $6.50
Butternut squash puree
(dairy-free)
Salad | Vegetable Main: $12.50
Blistered green beans with roasted beets, crispy shallots, and toasted hazelnuts*
(*hazelnuts are sprinkled on top...please feel free to ask me to omit them)
Fish: $17
Salmon with artichokes, sundried tomatoes, and spinach
Served with farro pilaf
Meat: $16
Roasted pork loin with herbs and apple chutney
Served with crispy baby potatoes and broccoli
Sweet Treat: $6 for 3
Linzer Cookies
Delicate shortbread sandwiched with fig jam
*I am starting to learn more about many of your dietary restrictions. I am happy to adjust your meal to suit you, where possible. Please don't hesitate to ask.
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