Menu for Friday, October 23,2020

Soup | Main $14 Hot and sour soup with shrimp and tofu

Salad | Vegetable Main: $13 Warm shiitake and corn salad with frisée

Meat: $15

Turkey meatballs with soy-ginger glaze

served with broccolini and steamed rice

Sweet Treat:3 for $5

Five spice cookies

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