Menu for Tuesday, August 4,2020

Salad: $12,50

Peach and watermelon salad with cucumbers, feta cheese, and fresh mint

ADD GRILLED SHRIMP TO YOUR SALAD: $10

Vegetable Main: $14

Mushroom Strudel served with greens

Meat: $17

Roasted garlic butter chicken with olive dressing served on a bed of cauliflower mash

Sweet Treat: 3 for $6

Brookies...a hybrid between a brownie and a cookie

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