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Menu for Tuesday, August 4,2020

Salad: $12,50

Peach and watermelon salad with cucumbers, feta cheese, and fresh mint


ADD GRILLED SHRIMP TO YOUR SALAD: $10


Vegetable Main: $14

Mushroom Strudel served with greens


Meat: $17

Roasted garlic butter chicken with olive dressing served on a bed of cauliflower mash


Sweet Treat: 3 for $6

Brookies...a hybrid between a brownie and a cookie

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