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Menu for Tuesday, July 28,2020

This week we're celebrating Southern American cuisine, y'all!

(and a salad inspired by The Ivy in Southern California, because we wanted to offer a little lighter option too!)


Salad: $18

Grilled vegetable and shrimp salad inspired by The Ivy in LA,

served on a bed of butter lettuce, with lime vinaigrette on the side


Pasta: $10

Mac 'n Cheese


Vegetable Side: $3.50 each

Corn on the cob with a side of herb butter


Meat: $18

Fried Chicken with waffles

Boneless fried chicken with a buttermilk waffle and hot honey



Sweet Treat: $8

Blueberry cobbler



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