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Menu for Tuesday, May 18,2021

  • indigojonesnyc
  • May 15, 2021
  • 1 min read

Salad | Vegetable Main:$12

Tofu and cucumber salad with soy sauce eggs and enoki mushrooms

served with a rice vinegar, soy and tahini dressing


Seafood Main:$20 Whole Branzino with basil, lime and ginger served with coconut rice and broccolini


Meat Main:$17 Soy glazed turkey meatballs served with coconut rice and mango mint slaw


Sweet Treat:$5

Banana Whoopie Pies



 
 
 

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