Menu for Tuesday, May 26, 2020

Updated: May 25, 2020

Salad:$12.50

Fennel and apple salad, with feta and almonds

Meat:$17 SOLD OUT Soy, honey and garlic ribs

served with rice noodles and broccoli

Fish:$16

Salmon with citrus and charred scallions

served with cucumber noodles

Sweet Treat:$6

Jam Bars with a shortbread crust and oatmeal crumble

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