We're back! The floodgates opened and everyone seemed to want to have an event, often several on the same day. It's a relatively quiet week; the proverbial calm before next week's storm of events, so I thought we should get together and and have a little home cooked food...
Salad: $12
Cherry and Stone fruit Panzanella,with fresh Burratta and basil
Seafood Main: $17 Salmon Succatash
Salmon topped with fresh corn, tomatoes, scallions and basil
served with crispy roasted potatoes Meat Main: $19 Flank steak Salad
Chili and brown sugar rubbed flank steak, served with greens, radishes and scallions Sweet Treat: $6
Chocolate skillet brownie
PLEASE ORDER BY 9 am TUESDAY MORNING. EARLIER ORDERS ARE GREATLY APPRECIATED.
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