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Special Menu for Thanksgiving Dinner Thursday, November 26, 2020


A FEAST FOR ONE: $38


· Turkey roasted with Dijon, garlic and rosemary butter

Served with mushroom gravy


· Leek and bread pudding (dressing)


· Cranberry Jones

A hot compote comprised of fresh cranberries, pecans, raisins and apples baked with brown sugar and oatmeal is always a favorite!


· Brussels sprouts roasted with walnuts, pomegranate molasses and pomegranate seeds


· Sweet potatoes pureed with honey and roasted bananas, topped with chopped pecans


· Biscuits


· Pumpkin Pie with a dollop of whipped cream



FAMILY STYLE| ALA CARTE (serves about 4 people)


· Small turkey breast with mushroom gravy: $65


· Leek and bread pudding: large slab: $16


· Sweet potatoes: $15


· Brussels sprouts: Pint: $8 Quart: $14


· Cranberry Jones: Pint: $8 Quart: $14


· Biscuits: 6 for $12


Pies: $35 for a full pie

Choose pumpkin, pecan, or apple


*Please pre-order by Wednesday, November 18, if possible so I can order turkeys from my supplier

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