Menu for Tuesday, May 11,2021

Vegetable Main: $12 Crispy vegetable pancakes with a green goddess dipping sauce

Seafood Main:$17 Couscous with zucchini, lemon, and ricotta salata, topped with grilled shrimp

Meat Main: $19

Bloody Mary marinated flank steak, served with celery salad and roasted stuffed tomatoes

Sweet Treat: $5

Baked Snickerdoodle donuts

Menu for Friday, May 7,2021

Salad: $12 French bistro salad with butter lettuce, haricot vert, radishes, jammy boiled eggs, crumbled bacon

(optional of course) and fresh herbs with an herbal dijon mustard vinaigrette and slice of garlic toast

Main: $17 Herbed crepes with chicken and mushroom filling, topped with gruyere cheese OR

Spinach and Mushrooms with Parmesan *not creamy

served with greens

Seafood Main: $17 Tilapia Marsala

with mushrooms and Marsala wine sauce served on a bed of farro with roasted Brussels sprouts

Sweet Treat: $6

Sliced poundcake with cherry coulis

Menu for Tuesday, May 4, 2021

Happy Cinco de Mayo, or in this case Cuatro de Mayo...

A few lightened up ways to enjoy the day, and celebrate spring!

Tequila Lime Chicken $16

with cilantro lime rice and elotes corn salsa

Fish Tacos $17

Marinated white fish (based on fresh market availability),slaw, mango salsa, guacamole, and flour tortillas. Presented deconstructed and ready to roll.

Beef Tacos or Taco Bowl: $16

Ground beef taco meat, lettuce, shredded cheese, pico de Gallo, guacamole, black beans, sour cream, and flour tortillas.

Served as deconstructed tacos to build yourself, or as a taco salad bowl with a citrus vinaigrette on the side

Please specify which way you would like to enjoy this item when you order

Sweet Treat: $5

Tres Leches Cakes with whipped cream

I'll be popping up on Wednesday May 5 at Lucky Bar on Ave B near10th Street from 6-9 with tacos, chips and guacamole and more! Stop by for some small bites and a Margherita and say hello!